Maple Dijon glazed Atlantic salmon, herb roasted fingerling potatoes, asparagus, red and yellow pepper, mushrooms (Gluten-free and Dairy-free)
Low-carb option: cauliflower rice (Gluten-free and Dairy-free)
Regular: Cals 455 | Protein 31gr | Carbs 42gr | Fibre 3.7gr | Fat 18gr
Low-Carb: Cals 355 | Protein 28gr | Carbs 19gr | Fibre 2.1gr | Fat 18gr