Shaved steak in a red wine sauce, champ potatoes, asparagus with garlic butter (Gluten-free)
Low-carb option: cauliflower mash (Gluten-free)
Regular: Cals 455 | Protein 33gr | Carbs 21gr | Fibre 3.8gr | Fat 22gr
Low-carb: Cals 412 | Protein 32gr | Carbs 10gr | Fibre 3.9gr | Fat 22gr